Sticky Toffee Flapjack
Our Sticky Toffee Flapjack is an oatterly indulgent treat! These flapjacks offer the best of both worlds: the gooey stickiness of toffee, and the oaty moreishness of a flapjack.
Flapjack. It's fun to say... and even more fun to eat. We’ve refined our Ridiculously Rich flapjack recipe over the years to ensure that our Sticky Toffee Flapjacks are as gorgeously gooey as possible. You'll adore the perfect balance of super sticky toffee and wonderfully chewy oats.
(Our Sticky Toffee Flapjacks are suitable for Vegans)
Shelf life: at least 10 days
Photos are for representation only. All products are freshly baked and individually wrapped to maximize shelf life, so the finished products may differ from those shown here.
Top Tip: Serve slathered with custard or ice cream for a genuine sticky toffee taste experience.
Ingredients
Sticky Toffee Flapjack
Oat Flapjack made with Golden Syrup
Ingredients:
Oats (40%), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier: E471), Golden Syrup (13%), Dark Brown Sugar, Caster Sugar.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Produced in a factory also that handles Wheat, Barley, Peanuts, Nuts, Sulphites, Egg
Nutritional Information
Energy
1840 KJ
439 Kcal
439 Kcal
Fat
19.0 G
Saturates
6.9 G
Carbohydrates
60.0 G
Sugars
38.0 G
Salt
0.0 G
Protein
5.2 G
Typical values per 100g.
